Trusted Curry Leaf Manufacturer & Bulk Export Supplier
Spice Origin India is a trusted Curry Leaf (Kadi Patta) manufacturer and exporter from India, supplying aromatic dried curry leaves to spice importers, food processors, and seasoning manufacturers across global markets.
Our curry leaves are harvested from healthy, mature curry leaf plants, carefully shade-dried or low-temperature dehydrated to preserve natural aroma, essential oils, and vibrant green color, making them suitable for both culinary and industrial food applications.
🔍 Product Overview (ENTITY FOUNDATION)
Curry Leaf, botanically known as Murraya koenigii, is a key aromatic herb widely used in Indian, Sri Lankan, Southeast Asian, and African cuisines. It is valued for its distinct aroma, slightly bitter taste, and essential oil content, especially in seasoning and tempering applications.
Common applications include:
- Spice blends & masala formulations
- Ready-to-eat meals & curries
- Snack seasoning & savory mixes
- Food service & industrial cooking
📦 Product Details
- Product Name: Curry Leaf (Dried)
- Botanical Name: Murraya koenigii
- Form: Whole dried leaves / Crushed (optional)
- Color: Natural green to dark green
- Flavor Profile: Aromatic, slightly bitter, herbaceous
- Origin: India
🏭 Packing & Shipping Details
Packaging Options
- PP Bags
- Paper Bags
- Food-grade cartons
Standard Packing Sizes:
5 kg | 10 kg | 20 kg | Customized bulk packing available
Container Load Capacity
- 20 FT Container: 6–8 Metric Tons
- 40 FT Container: 12–14 Metric Tons
Shelf Life
Up to 18–24 months when stored in a cool, dry, airtight environment, away from sunlight and moisture.
⭐ Key Quality Features
- Sourced from fresh, mature curry leaf plants
- Strong natural aroma & essential oil retention
- No artificial colors, flavors, or preservatives
- Uniform leaf size with minimal breakage
- Hygienically processed & export compliant
🧪 Physical Specifications
| Parameter | Specification |
|---|---|
| Appearance | Whole dried leaves |
| Color | Green to dark green |
| Leaf Size | Medium to large (natural variation) |
| Moisture Content | ≤ 10% |
| Aroma | Strong, characteristic curry leaf aroma |
| Volatile Oil Content | 1% – 3% |
| Foreign Matter | 1% max |
🧫 Chemical & Safety Specifications
| Parameter | Limit |
|---|---|
| Moisture | ≤ 10% |
| Total Ash | ≤ 7% |
| Acid Insoluble Ash | ≤ 1.5% |
| Essential Oils | Natural (batch dependent) |
| Lead (Pb) | < 2.5 ppm |
| Arsenic | < 1.1 ppm |
| Pesticide Residue | As per EU / Codex standards |
| Microbial Load | As per international food safety norms |
✔ Suitable for EU, GCC, UK, Africa & Asian markets
🏷️ Grades of Curry Leaf
🌿 Premium Grade
- Bright green color & strong aroma
Best for: Export & premium spice blends
🌿 Standard Grade
- Natural color variation
Best for: Food processing & horeca use
🌿 Industrial Grade
- Functional quality
Best for: Bulk manufacturing applications
🌍 Why Global Buyers Choose Spice Origin India
- Direct sourcing from trusted growing regions
- Controlled drying & quality grading
- Batch traceability & export documentation
- Private labeling & bulk customization
- Reliable year-round supply capability
🔗 Suggested More Products
(Strengthens product → product → category topical authority.)
📞 Bulk Curry Leaf Export Enquiry
📧 info@spiceoriginindia.com
📱 +91-8233426826
🌐 https://spiceoriginindia.com
